August Chapter & Annual Business Meeting

Beacon Hill Event Center 4848 E Valley Springs Rd, Spokane, WA, United States

Annual Business Meeting Beacon Hill Catering and Events Social: 5-5:30pm Meeting: 5:30 - 7pm Inviting a guest? Guest deadline has passed. Location & Map: Beacon Hill Catering & Events - 4848 E Valley Springs Rd, Spokane, WA 99217 - map Directions: Wellesley west of Market is still closed. Access to Freya St. is available from the north at Francis, or... Read more »

September Chapter Meeting & Officer Installation

Spokane Convention Center 334 W Spokane Falls Blvd., Spokane, WA, United States

Please join us for September Chapter Meeting and Officer Installation on the Roof Deck at the Spokane Convention Center. September 19, 2023 Networking: 11:30am Lunch & Meeting: 12pm Inviting a guest? Guest registration as passed. Location & Map: Roof Deck at the Spokane Convention Center: 334 W Spokane Falls Blvd, Spokane, WA 99201 - map Parking... Read more »

Board & Brush Event

Nectar / Fete Downtown 120 N Stevens St, Spokane, United States

October 5 - 5:30 to 7:30pm Join us for a fun Board and Brush event and help support EWI's fundraising efforts. Location: Nectar / Fete Downtown 120 N Stevens St Cost: $50 (includes all supplies) Food and drinks can be purchased separately. All ages welcome to participate. Sign-up cutoff: October 2nd. Sign up soon so... Read more »

$50.00

October Chapter Meeting

Ruby River Hotel 700 N Division St, Spokane, United States

Please join us for our October Chapter Meeting at the Ruby River Hotel. We hope to see you at the first meeting of our new membership year.  We are excited to welcome guest speaker, Matt Santangelo.  Matt is well known in the Spokane community for his successful basketball career and his work as the Executive... Read more »

Cooking Class: Thanksgiving Side Dishes

Spokane Community College 1810 N Greene St, Spokane, WA

Annual Cooking Class with Charlie Martin at SCC! Due to overwhelming response from last year, our theme again this year will be Thanksgiving Day side dishes. We will be making 4-5 different dishes and he always sends us home with the recipes too. Charlie Martin is a Certified Chef Instructor with over 30 years’ experience.... Read more »

$50

November Chapter Meeting

Due to our scheduled speaker's unexpected change in availability, we will instead be taking advantage of this meeting to do some extra mingling and spend time getting to know each other and our firms. The night will begin with extra mingling time while we dine on a heavy appetizer buffet, provided by Beacon Hill Catering... Read more »